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This is the world's first coffee blend. It is composed of Yemen Mocha or Ethiopian beans mixed with Java Estate beans and is extremely well balanced.
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This is a smooth, rich blend of Central and South American coffees that is a great way to start your day.
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This coffee is another delicious blend of Central and South American coffees, but with a hint of dark roast for extra flavor.
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African and Indonesian beans are roasted separately and then blended to create this favorite morning wake-up coffee. A touch of dark roast is added for a perfect balance of flavor.
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Our most popular coffee is also our darkest. Roasted the longest of all of our coffees, it is caramelized and has a strong flavor.
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This is our own classic dark roast blend of Indonesian and Central American coffees.
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This is a blend of smooth South American and sharp African coffees is a staple of our dark roast lovers.
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A traditional blend of coffees carefully roasted to an espresso roast. It is perfect for brewing a rich, syrupy espresso with outstanding crèma.
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